Government policy key to reducing alcohol harms, say experts

Dr Eric Carlin, Director of SHAAP, says in an article in The Scotsman that price alone is not enough to tackle the harms caused by alcohol at population level. Government regulation to limit the marketing and availability of alcohol is necessary to reduce these harms and build on legislation such as Minimum Unit Pricing introduced in Scotland earlier this year.


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SHAAPALCOHOL In this #8eapc short video, on #alcohol & #economics, a taxi driver explains a test that people have to pass before… https://t.co/joA6B3DkN7
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SHAAPALCOHOL RT @AlisonDouglas18: Fantastic insights into the wide ranging impact of alcohol and how we can change things for the better. Please watch a…